Although they don't have too many nutritional values, they are appreciated for their unique flavor aspect. Mushrooms are used to diversify savory dishes from the cuisine of the whole world: you can find them in sauces, salads, fillings, and snacks. Moreover, they belong to products that can be easily processed – they are available in frozen, dried, marinated versions, as well as in the form of concentrates for sauces and soups. Often treated as a flavor enhancer, they elevate the qualities of selected dishes; sometimes, the mushroom aroma alone is enough to stimulate the appetite.
The broad use of mushrooms in culinary production is quite common, especially among representatives of the gastronomy industry who specialize in serving traditional dishes from various corners of the world – Europe and Asia. This is particularly true because mushrooms are excellent for frying, stewing, boiling, and baking. Therefore, we have taken care to ensure that our offer includes various varieties – both available domestically and internationally.
We offer carefully selected food products – dried, frozen, and marinated mushrooms. We source them from reliable, trusted suppliers from various parts of the world – Thailand, China, Japan, Italy, as well as Poland. Among the proposed products, you can find, among others:
Mushrooms are perfect for preparing various dishes belonging to European and Asian cuisines. They should be stored and used in accordance with the manufacturer's recommendations. They can be processed in any way to impart more character to dishes through their unique taste and aroma.
We encourage representatives of the gastronomy industry who are looking for a reliable and large supplier of high-quality food products to collaborate with us. We support the activities of HoReCa sector companies operating throughout Poland. Feel free to explore the details!
